Deliverable 9.6: The strengths and limitations of the SUSFANS metrics and models for assessing sustainable food and nutrition security in Europe

Title	Deliverable 9.6: The strengths and limitations of the SUSFANS metrics and models for assessing sustainable food and nutrition security in Europe
Paper authors	Catharina Latka (UBO), Marijke Kuiper (WECR), Thomas Heckelei (UBO), Petr Havlik (IIASA), Stefan Frank (IIASA), Michiel van Dijk (IIASA, WECR), Pieter van’t Veer (WU), Thom Achterbosch (WECR), Shih-Hsun Hsu (NTU)
Date	May 15 2019
Description	The SUSFANS model toolbox comprises state-of-the-art foresight and newly developed diet models for a holistic sustainability and dietary assessment. The toolbox is ready to assess the food system transitions to support healthy and sustainable diets of EU citizens. A future research agenda for the modelling of food system properties is proposed regarding modelling of food supply, consumer choices, global impacts and for assessing and communicating complex model results.
Category	Deliverables
URL	Download publication
Corresponding Author(s)	Catharina Latka
Authors at SUSFANS	Catharina Latka Marijke Kuiper Petr Havlìk Pieter vant Veer Shih-Hsun Hsu Thom Achterbosch Thomas Heckelei
Work package	Work package 09